tag:blogger.com,1999:blog-5713974423605753644.post5340155078433863176..comments2023-09-20T00:43:23.520-07:00Comments on Primal Mama Cooks... and dishes on life: Szechuan Chicken and VeggiesPrimal Mamahttp://www.blogger.com/profile/07525030989448143548noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-5713974423605753644.post-20530750876071056372010-05-11T17:14:14.003-07:002010-05-11T17:14:14.003-07:00I tried this tonight. I couldn't find chili o...I tried this tonight. I couldn't find chili oil so I kind of subbed a little. Even the kids liked it. I did have a question, though. Is the sauce supposed to thicken up? I also just realized I forgot the almonds. Oh well. Anyway, I was kind of hoping for a glaze when it was done cooking. May be I am doing something wrong but could you please comment?<br /><br />Thanks for all the great recipes!MS Marketinghttps://www.blogger.com/profile/07820015967171942352noreply@blogger.com